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Skip to content Top Navigation Close this dialog window Explore Southern Living Profile Menu Advertisement Close this dialog window Nutritional Information Baked Almond French Toast with Maple-Blackberry Syrup Servings Per Recipe: 10 * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Close Sign in Close this dialog window View image Baked Almond French Toast with Maple-Blackberry Syrup this link is to an external site that may or may not meet accessibility guidelines.

Show Caption Hide Caption New Bedford Folk Festival returns New Bedford Folk Festival returns to the Whaling City after a three year hiatus. Day one featured music, food and vendors in the downtown area. Seth Chitwood, Standard-Times FALL RIVER — Make sure to bring your appetite to St. Anthony of the Desert Church's Lebanese mahrajan. After being scaled back last year, the food festival is back up to full force and will be happening over three days starting Friday, Aug. 26, at the church at 300 N. Eastern Ave. There menu will feature beef and chicken shish kabob, baked and raw kibbeh, grape leaves, falafel sandwiches, tabbouleh, hummus, baba ghanoush, and shawarma, among many other offerings, said the church's pastor, Monsignor James Root. For anyone, including kids, who might have something of a shy palate, Root noted that they would also be selling hot dogs...

Folks who like to eat California rolls, seafood subs, and packaged seafood salads may be surprised to learn that the "crab" in these popular foods isn't crab at all, but rather, imitation crab—aka krab, crab sticks, crab-flavored seafood, surimi, or kamaboko. Basically, if it's legit crab you're after, the menu or ingredient label will simply state it as such. Price is also a tell-tale sign, as imitation crab tends to be about one-third the price of genuine crab meat, hence its popularity as an affordable stand-in for the real deal. Pick up a package on your next shop and try 'em in Ree Drummond's recipes for crab rangoon nachos or crab dip. mabaff // Getty Images What is imitation crab made of? The primary ingredient of imitation crab is processed whitefish meat, also known as surimi ("minced fish" in Japanese), a Japanese delicacy invented over 900 years ago. Leftover or extra fish fillets were ground into a paste and used in popular Asian-styl...

With summer houseguests arriving in waves, spending a Sunday afternoon preparing a hearty pork roast can make for several evenings of carefree entertaining. Recently, I purchased a 7-pound, bone-in pork butt at Detwiler's Farm Market in Palmetto for $2.49 per pound. I was envying a friend's outdoor smoker for an even easier day of cooking, but I resigned to put the roast in my conventional oven and served mouthwatering pulled pork sandwiches for a luncheon the following day. I used Food Network chef Ree Drummond's recipe and had enough to make six sandwiches on large, buttered brioche buns for my guests and at least two additional meals. One key suggestion was to prepare the roast a day before cooking and store it in the refrigerator. That gives it time to absorb the spice rub. The recipe also calls for baking the roast on a bed of cut onions to add even more flavor. I always have plenty of sweet yellow onions on hand this time of year. The roast gave me enough leftovers to...

Chicken sopas is a chunky macaroni soup that's traditionally eaten in the Philippines. It also happens to remind me of my childhood, as my parents often made it while I was growing up. As a Filipino-American, I was lucky enough to regularly eat traditional dishes and desserts from the other side of the world, allowing me to stay connected to my culture. If you're new to cooking Filipino food, or Filipino cuisine in general, this hearty soup is an excellent place to start. Not only does it call for ingredients that are readily available at your local supermarket (think: celery and macaroni), but it's easy to make, too. What's more, it can be adjusted according to your dietary preferences and needs. For example, traditional chicken sopas has evaporated milk, but I like to use coconut milk (not the canned kind) for a dairy-free option. Ahead, learn how to make Filipino chicken sopas — plus, tips ...

The Indian monsoon is often romanticized in poetry, song, and love stories. However, as a child in my hometown of Mumbai, its arrival usually meant a week of cold, fever, and a sinus infection. Though it would start with sniffles, it would quickly devolve into suffocating bronchial congestion and cough brought on by the humid weather. The family physician Dr. Kamat would make a house call, prescribe antibiotics, and write my medical excuse for school advising bed rest for a week. I'd have little choice but to stay home and ironically, watch the rain. Being an underweight child, illnesses like fever always destroyed my appetite and led to more weight loss. To remedy this, my mother and my grandmother would feed me nourishing, hydrating Ayurvedic remedies between mealtimes. To soothe the rib-rattling cough that came with it all, it was either a cup of an herbal decoction or my least favorite: turmeric milk. There were many reasons I didn't care for turmeric milk as a child, inclu...

Regarding breakfast sandwiches, condiments are everything, says The Kitchn. Adding the right condiments can mean the difference between harmonious flavors and texture and a dry, tasteless breakfast sandwich. Condiments act as a tasty way to hold all the sandwich ingredients together. Classic sandwich ingredients like yellow or dijon mustard, avocado, guacamole, mayonnaise, or aioli are good places to start. Mixing and matching condiments is also an excellent way to combine delicious flavors. Getting creative and experimental is all part of the fun. For an earthy and rich taste, try pesto. Maple butter can pair well with the sweet and smoky flavor of bacon, sausage, or plant-based meat. Greek yogurt adds tang, while caesar dressing gives a creamy, garlicky taste to breakfast sandwiches with lettuce and tomato, suggests Tally Press. For added sweetness, try tomato jam. If you're looking for spice, try chipotle sauce for a smoky kick. Chef Joseph Cuccia tells Eat This that his p...

Garden bounty is often equated with an abundance of zucchini. This thin-skinned member of the cucurbit family is delightfully versatile, lending itself to a wide variety of dish options. Some of my favorite ways to eat zucchini are cooked together with onions and tomatoes (fantastic in a foil packet over a campfire!), as pickles, fritters, or zucchini bread. However, when I came across this recipe for zucchini fries, I knew that I would have to give it a try. I am very glad that I did! These fries are delicious and slightly addictive, and a tangy and savory way to change up your zucchini game. It is important to remember to salt the zucchini slices before preparing them as fries, so that you do not end up with soggy fries. Also, you can use any type of unsweetened milk for the first batter layer. I have also substituted watered chickpea flour for the milk with excellent results. Enjoy! Ingredients:  2 medium firm zucchinis skin on, cut into long wedges, then into fries ½ inch  ¾&...

Boxing fans cannot unsee Anthony Joshua's pinpoint impression after he "goes full Delia Smith" in his post-fight rant. The British heavyweight boxer was beaten for the third time in his professional career in Saudi Arabia on Saturday night, losing his rematch against Oleksandr Usyk via a split decision. Following the fight, Joshua launched a bizarre rant inside the ring which has since been compared to Smith's iconic Norwich City rallying cry. Norwich majority shareholder and TV chef Smith infamously grabbed a microphone before asking supporters "where are you?!" at half-time in a match against Manchester City back in February 2005. READ MORE: Eddie Hearn explains what's next for Anthony Joshua's career and talks 'retirement' Fans were quick to compare Joshua's rant to Smith's, with one tweeting: "Delia Smith of the boxing world! Rocky 3 is on ITV 4 now if you want to watch a proper comeback AJ BABY." Another added: ...

Fans will be delighted to know that Heinz is releasing hash browns filled with baked beans to take their potato game to a whole new level. Normally you'd have these two separately, but some genius in the food lab thought they would be better together. We're absolutely drooling over the thought of this. While baked bean jaffles and baked bean quesadillas have taken the culinary world by storm, who would've thought delicious baked bean hash brown would've been on the cards? Iceland Foods made the big announcement on social media and the internet was understandably shook. One person wrote: "​​I'd scoff a whole damn bag of these without thinking twice Another shared: " Whattttttt these might go ballistic." A third person commented: "The B ritish empire is back." However, some weren't particularly excited about the new food fusion as one person wrote: "Imagine being England, literally colonizing every corner of the globe for centurie...