Seriously Simple: Grilled skirt steak with guacamole salsa will light up your Fourth of July - Chicago Tribune

This year’s Fourth of July is different in ways that might have been hard to imagine in the past, but here we are. The pandemic and protests challenge even the most relaxed among us, but coming together, keeping a social distance, and celebrating our country’s independence couldn’t be more important in 2020. As for the following dish, it reminds us of our connection to Mexico and that inclusiveness is part of the American spirit.