Easy sausage suppers


mango salad :: Article Creator

Charming Chutneys: Transforming Dishes With Mango

Summarize

Simplifying... Inshort

  • Mango chutney, with its sweet and tangy character, can elevate your dishes to new flavor heights.

  • It can transform ordinary sandwiches, serve as a unique salad dressing, pair perfectly with cheese platters, act as a glaze for roasted vegetables, and boost the taste of rice dishes.

  • So, next time you cook, consider adding a spoonful of this versatile condiment for an extraordinary culinary experience.

  • Was a long read? Making it simpler...

    Next Article

    What's the story

    Mango chutney is a secret weapon in the kitchen, a flavor-packed condiment that adds a gourmet touch to any dish. Hailing from the vibrant world of Indian cuisine, this sweet-sour-spicy masterpiece has conquered taste buds worldwide. Discover five unexpected ways to use mango chutney in your cooking. Prepare to turn everyday meals into extraordinary flavor adventures!

    A sweet twist to sandwiches

    Substituting mango chutney for traditional spreads can transform ordinary sandwiches into extraordinary flavor experiences. Whether you're making a classic grilled cheese or a gourmet tofu sandwich, adding a tablespoon of mango chutney not only provides a hint of sweetness but also enhances the savory components, creating a perfect balance between the two.

    Elevate your salad dressings

    Mango chutney is the unsung hero of salad dressings. Simply whisk together two tablespoons of mango chutney with olive oil, vinegar, and a pinch of salt and pepper to create a dressing that's both unique and bursting with flavor. This dressing pairs perfectly with leafy greens and heartier salads featuring grains like quinoa or farro.

    A new companion for cheese platters

    Cheese and fruit combinations are a staple in many cuisines. Mango chutney provides a unique twist, serving as a delectable substitute for fresh fruits on cheese platters. This condiment's sweet and tangy character complements the richness of creamy cheeses like Brie or Camembert. And, it can also hold its own with more robust options like aged cheddar or gouda.

    Transformative glaze for roasted vegetables

    Roasted veggies will never be the same! Carrots, parsnips, or even Brussels sprouts transform into something magical when you toss them in a mix of two parts mango chutney and one part olive oil before roasting. This sweet and tangy combo enhances their natural flavor and creates a caramelized finish that's seriously addicting.

    Boost your rice dishes

    Adding mango chutney directly into rice dishes during the cooking process can elevate their flavor profile to a whole new level. Simply adding three tablespoons of mango chutney to your pot before cooking basmati or jasmine rice imparts a subtle sweetness and complexity to the grains. This pairs perfectly with both Asian and Middle Eastern dishes.


    Corn And Raw Mango Salad Recipe

    1.

    Blanch the corn in boiling salted water until tender but not overcooked.

    2.

    Drain, set aside and chill.

    3.

    Dice the onions, spring onions, red bell peppers, raw mango, pineapple, avocado and celery to almost the same size as the corn.

    4.

    Cut the cherry tomatoes into half and add the parsley, cilantro and basil to the vegetables.

    5.

    Season to taste with salt and pepper.

    6.

    Add the lemon juice, olive oil and mix well.

    7.

    Fill into taco shells for presentation or alternatively in a bowl.


    Rocket And Mango Salad Recipe

    1.

    Clean the rocket or spinach leaves well.

    2.

    Skin and slice the mango into thin strips.

    3.

    Rub the salad bowl on all sides with 1 tbsp of oil.

    4.

    Put the leaves in a salad bowl.

    5.

    Place the mango slices on top and sprinkle the pine nuts.

    6.

    Mix the ingredients of the dressing together, pour it over and serve.






    Comments

    Popular posts from this blog

    Episode guide | The Cook Up with Adam Liaw S2 | All episodes and recipes

    Tandoori chicken pizza

    Where to find a good takeout meal - Honolulu Sta