David Chang’s Dinner Time Live Will Get You Cooking
Peanut Butter And Jelly Rice Krispie Treats
Chef notesRice Krispies treats are far and away one of our favorite sweet snacks: something about the crunchy, light and puffy cereal with the sticky and buttery melted marshmallows checks all the boxes when satisfying a craving for something sweet. I figured out years ago that when you add a little sweetened condensed milk into the mix, your treats stay soft and chewy for days.
When I was developing this recipe for rice krispie treats inspired by the lunchtime favorite, I found that if you add peanut butter and sweetened condensed milk, the bite is even better. To assemble, press half of the mixture into your pan and top with a layer of jelly. The result is one of the most delicious and nostalgic treats you've ever had.
Despite the unique, "sandwich-style" assembly, these rice krispie treats take almost no time to prepare. Make them for a potluck, an outdoor barbecue, or as an after-school snack.
Technique Tips: Melt the marshmallows over medium heat—any higher and the marshmallows can collapse into a sticky mess. Use the butter wrapper or a sheet of plastic wrap to gently and evenly press the rice cereal mixture in the pan. Whisk your jelly before spreading it over your treats for a smooth consistency.
Swap Option: Any fruit-flavored jelly will work here including strawberry and raspberry. Use Cocoa Krispies instead of plain ones for an even more indulgent treat.
Preparation 1.Grease an 8-inch square cake pan with softened butter. Line with a long piece of parchment paper that extends up and over two opposite sides of the pan.
2.In a large pot set over medium heat, melt the butter. Add the marshmallows and stir with a flexible spatula until melted and smooth, about 5 minutes. Stir in the sweetened condensed milk, peanut butter, vanilla and salt until combined.
3.Remove the pan from the heat and fold in the rice cereal until combined. Transfer half of the mixture to the prepared pan and press down lightly to create an even layer. Use an offset spatula to spread the jelly over the treats. Top with the remaining cereal mixture, gently flattening it until uniform.
4.Let the treats set up on the counter for at least 1 hour. To remove them from the pan, grip the parchment overhang and lift. Slice the treats into 16 even squares. The treats will keep tightly wrapped on the counter for up to 5 days.
You Can Now Get Eggo And Rice Krispies Treats In Ice Cream Form
Courtesy of KELLANOVA NA CO.
Rice Krispies Treats ice cream pintThere's a brand-new ice cream on the block. And it's perfect for breakfast lovers.
On Thursday, Kellanova announced its new partnership with the Golden West Food Group to create desserts inspired by the iconic flavors of Eggo and Rice Krispies Treats.
"We're excited to partner with Kellanova and its iconic Eggo and Rice Krispies Treats brands," Josh Solovy, the president of Golden West Food Group, shared in a statement provided to Food & Wine. "This collaboration allows us to combine our strengths in innovation and quality to create more delicious, convenient products for families. Together, we'll continue to drive growth and introduce new offerings to meet the evolving needs of consumers."
The flavors will be available in both ice cream pints and sandwiches, ensuring everyone can enjoy their breakfast dessert how they want, whenever they want.
Related: Eggo and Two Rivers Coffee Joined Forces to Create Waffle-Flavored Coffee Pods — and They Come in 5 Different Flavors
According to the brands, the offerings will come in 10 different flavors representing Eggo and Rice Krispy Treats varieties. Under the Eggo grouping, fans can snag the Buttery Maple Ice Cream, Chocolatey Chip Ice Cream, Blueberry Ice Cream, or the Buttery Maple Ice Cream Sandwich, Chocolatey Chip Ice Cream Sandwich, and Blueberry Ice Cream Sandwich. Each of the Eggo sandwiches includes a brown butter waffle cookie on either end.
The Rice Krispies Treats will also come in pints and sandwiches, including the Original Ice Cream pint, the Original Ice Cream Sandwich, the Strawberry Ice Cream Sandwich, and the Triple Chocolate Ice Cream Sandwich. The sandwiches include two crispy marshmallow squares to round out the treat.
"We're thrilled to see these new frozen treats become a reality," David Lee, the senior director of global licensing and cultural marketing at Kellanova, said. "Not only are the ice cream pints and frozen novelties inspired by the beloved flavors and textures of Eggo and Rice Krispies Treats, but the packaging also captures their fun and timeless branding. With this launch, fans now have delicious new ways of getting a taste of these iconic brands." In the coming weeks, the ice cream will be available for purchase at Kroger, Albertson's, and Walmart, so keep an eye on the freezer aisle.
Kellogg's All-New Eggo and Rice Krispies Treats Ice CreamEggo Ice Cream PintsButtery Maple Ice CreamChocolatey Chip Ice CreamBlueberry Ice Cream
Eggo Ice Cream SanwichesButtery Maple Ice Cream SandwichChocolatey Chip Ice Cream SandwichBlueberry Ice Cream Sandwich
Rice Krispies Treats PintsOriginal Ice Cream pint
Rice Krispies Treats Ice Cream SandwichesOriginal Ice Cream SandwichStrawberry Ice Cream SandwichTriple Chocolate Ice Cream Sandwich
Read the original article on Food & Wine
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