25 Best Passover Side Dishes - Recipes For Sides For Seder Dinner - Delish
PHOTO: ERIK BERNSTEIN; FOOD STYLING: ERIKA JOYCE It's nearly Passover (April 5 to April 13, 2023), so we're getting ready to ditch the chametz (or leaved bread products) and attend or host a Passover seder dinner (complete with a rousing chorus of Dayenu and finding the afikoman, ofc!). Though we'd never advocate to completely get rid of some of the more traditional foods eaten during Passover (potato kugel, we love you), those of us who celebrate know things can get a little… repetitive after a while. The best way to avoid that? Like with any holiday, switching up your side dishes can bring some much needed variety, color, and flavors to your meals. Check out our 25 Passover side dishes for ideas—we promise they're better than eating matzo pizza again 😉. There are some recipes that are practically synonymous with Passover: The aforemen...