Restaurant serving up falafel, shawarma and other Mediterranean favorites opens in east Allentown - The Morning Call

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The fast-casual Syriana, operated by Alkai’s parents, Basem Alkai and Ritta Kallas, offers sandwiches such as beef or chicken shawarma, shish tawook, sujuk and burgers; entrees such as tilapia, toshka and chicken tenders; and salads such as fattoush and tabouli.


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