What to Cook

Our favorite way to use up leftover ham is this cheesy, buttery, one-bowl beer bread. Freeze slices of the bread for a quick breakfast or savory snack to warm up whenever the craving strikes. Read More Yields: 12 - 16 serving(s) Total Time: 1 hr 10 mins Cal/Serv: 258 Ingredients Save Recipe Oil, for greasing pans 3 c. all-purpose flour 1 tbsp. baking powder 1/2 tsp. kosher salt 12 oz. beer (preferably lager) 4 1/2 oz. ham, cut into strips or small cubes (1 cup) 3 oz. Gruyère, coarsely grated (1 cup) 1/4 c. grated Parmesan cheese 1/4 c. flat-leaf parsley leaves, chopped 2 tbsp. honey 1 tbsp. thyme leaves, chopped 1/4 c. unsalted butter, melted Directions Step  1 Heat oven to 350°F. Lightly oil 3 mini loaf pans (each about 6 inches by 3 inches). Step  2 In large bowl, whisk together flour, baking powder, and salt. Step  3 Add beer, ham, Gruyère, Parmesan, parsley, honey, and thyme; stir with rubber spatula to combine (batter will b...

Discover 17 gin cocktails that are easy to craft at home and even easier to sip. Gin is a distilled alcohol flavored with juniper berries and botanicals. With roots in the Netherlands and the UK, the fragrant spirit is now produced around the world from Africa to Asia as well as in the United States. We've traveled to both Amsterdam and England to drink gin at the source. Now we craft craft gin cocktails at home. These are our favorites: Don't be confused by its deep blue color. The Aviation cocktail is a serious cocktail for serious drinkers. Learn how to craft the classic gin cocktail at home in just five minutes. Get the Recipe The Bee's Knees i...

4.78 from 22 votes This hearty and delicious Slow Cooker Picadillo Pot Roast is filled with shredded chuck roast in a flavorful beef broth flavored with olives, tomatoes, vegetables, and seasonings. Serve this Latin American-inspired dish with a side of rice and black beans for a meal the whole family will love! Crockpot Picadillo This easy picadillo pot roast is a delicious alternative to classic slow cooker pot roast. Of course, traditional picadillo is usually made in a skillet on the stovetop with ground beef or pork, but my love for slow-cooked shredded meat was too hard to resist. This untraditional but still super delicious picadillo recipe is perfect for busy schedules and cold winter nights. It's easy enough to prepare the night before or the morning of, then set and forget to cook in the crockpot until dinnertime. What is Picadillo? Picadillo is a dish...