What to Cook

banana peppers :: Article Creator RECIPES: Mix-and-match Fillings, Sauces And Toppings To Make The Best Tacos Copyright © 2024, Arkansas Democrat-Gazette, Inc. All rights reserved. This document may not be reprinted without the express written permission of Arkansas Democrat-Gazette, Inc. Material from the Associated Press is Copyright © 2024, Associated Press and may not be published, broadcast, rewritten, or redistributed. Associated Press text, photo, graphic, audio and/or video material shall not be published, broadcast, rewritten for broadcast or publication or redistributed directly or indirectly in any medium. Neither these AP materials nor any portion thereof may be stored in a computer except for personal and noncommercial use. The AP will not be held liable for any delays, inaccuracies, errors or omissions therefrom or in the transmission or delivery of all or any part thereof or for any damages arising from any of the foregoing. All...

meatloaf recipe :: Article Creator IDEA ALLEY: A Meatloaf Recipe To Replace Mom's And The Search For Mary Todd Lincoln's Jelly Cake Copyright © 2024, Northwest Arkansas Newspapers LLC. All rights reserved. This document may not be reprinted without the express written permission of Northwest Arkansas Newspapers LLC. Material from the Associated Press is Copyright © 2024, Associated Press and may not be published, broadcast, rewritten, or redistributed. Associated Press text, photo, graphic, audio and/or video material shall not be published, broadcast, rewritten for broadcast or publication or redistributed directly or indirectly in any medium. Neither these AP materials nor any portion thereof may be stored in a computer except for personal and noncommercial use. The AP will not be held liable for any delays, inaccuracies, errors or omissions therefrom or in the transmission or delivery of all or any part thereof or for any damages ar...

microwave corn on the cob :: Article Creator 13 Canned Tomato Hacks You'll Wish You Knew Sooner Canned tomatoes are a pantry staple that home cooks should have on hand at all times. Versatile and generally inexpensive, they're perfect to use in a wide range of recipes in a pinch. For those fresh produce purists out there, canned tomatoes are often more flavorful than their fresh counterparts. Picked at peak ripeness, canned varieties are a good option in the winter and spring when tomatoes are out of season. Tomatoes are a great source of vitamin C, potassium, and folate, making them a healthy addition to any meal no matter how you eat them. While you might assume that canned tomatoes are less rich in nutrients than fresh ones, they actually contain more lycopene. This antioxidant is responsible for the fruit's bright red color and thought to protect against environmental toxins and even some cancers. Canned tomatoes come in many sha...

stir fry :: Article Creator Stir House, A Vegan And Gluten-free Stir Fry-spot, Opens Downtown A-Town Photo by Heidi Harris When a dire digestive tract issue forced Antonio Brown to completely revamp his diet, he didn't even know what gluten was. The former city councilman was already vegan and struggled to find restaurants that could accommodate his dietary restrictions. "It was incredibly hard to find food. If it was vegan, most times it had wheat or gluten in it, so I couldn't consume it," he explains. "Even when grocery shopping, I had to go to four stores to find food I could eat. I knew I couldn't be the only one struggling." A serial entrepreneur, Brown partnered with Ebony Austin (Nouveau Bar & Grill), Phillandas Thompson, and Tosin Adesanya to create Stir House, a casual stir fry restaurant serving all vegan and gluten-free food. Set to open Downtown May 3 in Fairlie-Poplar, it will serve lunc...

tartar sauce :: Article Creator The Spicy Upgrade You Need To Make With Tartar Sauce A plate of fish and chips or fried oysters are commonly paired with a ramekin filled with tartar sauce — but the condiment is far from an afterthought. It's creamy and tangy in its purest form, but it is also fairly mild. So, for seafood lovers who also appreciate a dose of heat in each bite of their food, tartar sauce could benefit from a spicy boost. To make it happen, a generous dash of your favorite hot sauce is the only extra ingredient you'll need. There are many interesting facts about tartar sauce like how some versions contain more ingredients than you might realize. The most basic recipe for tartar sauce might have mayonnaise, mustard, pickle relish, and lemon juice, while elevated takes add capers or Worcestershire sauce. That means hot sauce can really stand out and easily add spiciness. You can add a few teaspoons of hot sauce to any brand of ...

apple crumble recipe :: Article Creator Edward Hayden: Try This Delicious Rhubarb Crumble Cake Recipe Hi everyone, I hope that you are all well. Rhubarb is in prime condition at the minute and my wonderful neighbour Ann Hayden always shares some of her glorious rhubarb with me so for your consideration this week I have created a wonderful dish. It is a most unusual recipe, is it a cake, is it a crumble? Who knows? What I do know for sure is that it is so tasty-Make it this week and enjoy! Recipe Cake Mixture: 8oz/225g softened butter 8oz/225g demerara sugar 4 eggs 1 tablespoon milk (approx) 8oz/225g plain flour 2oz/50g ground almonds 1 rounded teaspoon baking powder 1/2 teaspoon cinnamon Fruit Filling: 1oz/25g butter 1oz/25g caster sugar 5 sticks rhubarb, chopped 1 tablespoon honey Crumble Topping: 3oz/75g hard butter 3oz/75g demerara sugar 4oz/110g plain flour 1oz/25g flaked almonds Pinch cinnamon Met...

banana peppers :: Article Creator Tombstone The Primo Tavern-Style Pizza: A Meaty Pizza With Faint Veggie Highlights Pizza has got a lot of styles, some traditional, some not-so-traditional, with an infinite variety of twists unique to the restaurants, home cooks, and frozen pizza manufacturers that make and serve them. There's New York-style pizza, California-style pizza, Sicilian-style pizza, and that strange concoction topped with spaghetti sauce and hamburger crumbles that my mom used to call "pizza." There is also "tavern-style pizza," which is Chicago's departure from its traditional deep-dish pizza and the style of the latest line of Tombstone frozen pizzas. Tombstone Pizza has tavern roots, in fact, the name comes from the Tombstone Tap, a bar once located across the street from a Wisconsin graveyard. (Get it? Tombstone?) Tombstone Tap was making pizzas for its patrons way back in 1962, and by 1966 the pizzas we...