What to Cook

chalupa :: Article Creator Is Taco Bell's New Toasted Cheddar Street Chalupa A Modern Fast Food Classic? Our Review Last summer Taco Bell dropped the Cheesy Street Chalupa and we liked it so much that we called it "essential." And, of course, like Taco Bell often does with its best dishes, they took it off the menu (see the brand's delicious but frustrating Nacho Fries and discontinued than revived Mexican Pizza). We'll never understand why Taco Bell does this so often, but hey, we're not in the fast food business, we're in the fast food eating business! Maybe there is genius to the strategy, to us, it's just frustrating. Which is why when Taco Bell revealed its new Toasted Cheddar Street Chalupa, we didn't know how to feel. On the one hand, we like the Cheesy Street Chalupa, but on the other, changing the recipe runs the risk of reintroducing an inferior dish, and forever dooming any chance we get the OG ba...

sous vide steak :: Article Creator Cooking With Judy: Is Your Crockpot Your Secret Cooking Weapon? Maybe Try A Sous Vide When the crockpot was first introduced in 1971, it was a boon to both housewives and working women. What a concept! Cook dinner unattended while you work or sleep. Now enter sous vide (French for "under vacuum" and pronounced soo-VEED). Once used exclusively in fancy restaurants, sous vide equipment is now available at reasonable prices for the home chef. You simply vacuum seal the food and immerse it in a water bath, cooking slowly at a low temperature for an extended period of time. "Sous vide is a lot easier than you might expect," said Jacob Cohen, 25, who was introduced to the concept by a co-worker, John Wong. "He gives me all his recipes," Cohen said. "He had made a sous vide tri-tip – he made sliders – and it was one of the best foods I ever had, unbelievable. I couldn't sto...

what to cook for dinner :: Article Creator Beef. It's What's For Dinner: Spice Up Mealtime With Beef Chili Carnivale Packed with lean beef, beans, and bold spices, this chili is easy to make and perfect for game day, cold nights, or family dinners. Website: www.Beefitswhatsfordinner.Com Beef Chili Carnivale • 2 pounds Ground Beef (93% lean or leaner) • 1 can (28 ounces) crushed tomatoes, undrained • 1 can (14-1/2 ounces) diced tomatoes with mild green chilies • 1 can (14-1/2 ounces) beef broth • 1 bottle (12 ounces) beer • 1 medium yellow onion, diced • 2 medium green, red, yellow or orange bell peppers, diced • 1 can (6 ounces) tomato paste • 1/3 cup chili powder • 1 large jalapeño pepper, seeded, finely chopped • 2 tablespoons minced garlic • 1 tablespoon ground cumin • 1 teaspoon dried oregano • 2 cans (15 ounces each) black beans, rinsed, drained • Lime wedges and baked tortillas chips (optional) Toppings: • Sliced cherry tomatoes, slice...

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crab dip :: Article Creator Crab Dip, Fries, And An Orange Crush: Opening Day Dining At Pickles Pub Crab dip, fries, and an orange crush: Opening Day dining at Pickles Pub Updated: 8:40 PM EDT Mar 30, 2025 NOW AND WE HAVE YOU COVERED FOR SUNDAY BRUNCH. JOINING US THIS MORNING IS THE OWNERS OF PICKLES PUB. WE HAVE ERIC COTTON. WE HAVE KHALIL TALKING TO US ABOUT LOBOS TEQUILA. AND THEN WE HAVE BIG TOM OVER HERE. AND YOU'RE TALKING TO US ABOUT ALL OF THE ORANGES THAT YOU SQUEEZE TO MAKE THOSE ORANGE CRUSHES. WE ARE KEEPING FLORIDA IN BUSINESS, MAN. I'M TELLING YOU, BALTIMORE ALONE. YEAH. IT'S INSANE, BUT LET'S START WITH THIS. OVER HERE. YOU DO QUITE THE NUMBER OF CRAB PRETZELS, ESPECIALLY FOR OPENING DAY. YEAH, WE DO. CRAB PRETZEL, THE NUMBER ONE SELLER FOR US. WE START OFF WITH DOUBLE OD FLOUR ALL THE TIME. MIX IT WITH BALTIMORE WATER COLOR. WATER YOUR WATER. COME UP HERE. WE GET OUR LITTLE BLANKS. WE ROLL THESE OU...

sour cream :: Article Creator Ina Garten Updated Her Classic Sour Cream Coffee Cake Recipe & The Subtle Change Packs So Much Flavor If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Whether you enjoy a sweet treat with your coffee in the morning or prefer to snack on something tasty with your afternoon cup of joe, Ina Garten's coffee cake is delightful no matter the time of day you eat it. Garten just recently updated her original Sour Cream Coffee Cake recipe to make it even more delicious than it was. "Recipes I wrote years ago sometimes need updating!" Garten captioned a recent Instagram post. "I made the Sour Cream Coffee Cake from Parties, and I decided it needed more crumble. Who wouldn't want more crumble??" Related story Target Just Dropped the Cutest Spring Tea Cups & They're All $7 or Less To make...

spanish rice :: Article Creator Baked Chicken, Prawn And Chorizo Rice This dish is inspired by the Spanish classic paella and is cooked from raw in the oven. The rice can be a little soft, cooking it this way but it's absolutely delicious and so easy! Each serving provides 784 kcal, 53g protein, 66g carbohydrate (of which 6.4g sugars), 33g fat (of which 9.2g saturates), 3.4g fibre and 4g salt.

easy pasta recipes :: Article Creator Our 20 Most-Saved Recipes In March Photography / Kelsey Hansen, Styling / Greg Luna March is coming to an end, but you can still enjoy some of our favorite recipes from this month! Each of these dishes has made a great impression on EatingWell readers since they were among our most-saved on the MyRecipes recipe box throughout March. With MyRecipes, you can easily find, save, and organize all your favorite recipes from EatingWell, Allrecipes, Southern Living, Food & Wine, Better Homes & Gardens, and Real Simple. Simply tap the heart icon under the author's name to add it to your MyRecipes recipe box. Then you can reference them later and even organize them into personalized collections if you'd like. Get started today by saving delicious options like our Baked Creamed Spinach Pasta and Garlic-Parmesan Melting Potatoes. Sheet-Pan Balsamic Chicken & Asparagus Chicken cutlets are coate...

zoodles :: Article Creator 37 Zucchini Noodles (Zoodles) Recipes Summer is all about veggies, veggies, veggies—especially squash. Whether you are realizing how many zucchini plants you currently have growing in your garden or just noticing all the farm-fresh zucchini at the farmers' market, you might be asking, "What can I do with all this zucchini??" Instead of sending a loaf of zucchini bread to every friend and family member, use them to make zucchini noodles with these 37 best zoodles recipes! What Are Zoodles? Zoodles are zucchinis that are spiralized (aka zucchini noodles). They're super easy to make and can take on any flavors you add to them. The best part is that you can also use them in place of carb-heavy pasta and enjoy lighter dishes without all the starch that will fill you up quickly but not keep you full. Related: Low-Carb Zucchini Recipes How To Cook Frozen Zoodles Fact: zoodles can get very soggy very fast...

fish tacos :: Article Creator Fish Tacos For Lent Lent starts on Ash Wednesday, March 5, and ends on April 19. If you're Catholic, you may be following tradition by abstaining from an indulgence during this time — sugar, alcohol, fast food, or meat. Fish and other seafood, however, are considered fair game. In Biblical times, fish was an everyday food, plentiful in the Mediterranean (quite different from today when fish is way more expensive than a burger). And one place fish regularly shows up in the Angeleno diet is in fish tacos and mariscos (raw seafood). L.A.'s got plentiful places showcasing the best flavors of the ocean. Here's some of our favorites. Del Mar Ostioneria (Mid-City) Oysters, and the baja and tamarindo shrimp tacos from Del Mar Ostioneria on La Brea Boulevard. ( Brian Feinzimer / LAist ) If you're searching for mariscos in the Mid-City area, Del Mar Ostioneria has you covered. The stationary f...